Mushroom Encyclopedia
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Oven cooked potatoes with mushrooms

Baked potato with honey mushrooms is a classic genre of Russian cuisine. This dish is perfect for everyday diet, as well as decorate the holiday table.

For recipes for cooking mushrooms with potatoes in the oven, you can use any fruiting bodies, except for dried ones. Fresh are considered ideal, but many love experiments with frozen and even pickled mushrooms.

Mushrooms, stewed in the oven with potatoes - the most successful recipe for preparing dishes for the whole family. It has 3 important advantages - accessibility, speed and amazing taste.

Oven baked potatoes with mushrooms and onions in pots

Baked potato with honey mushrooms in pots is a favorite dish of all.

  • Mushrooms - 1 kg;
  • Potato - 700 g;
  • Mayonnaise (low fat) - 300 ml;
  • Water - 2 tbsp. l .;
  • Onion - 3 heads;
  • Salt and black pepper - to taste;
  • Vegetable oil - 3 tbsp. l .;
  • Parsley and / or dill greens - 1 bunch;
  • Nutmeg - on the tip of a knife.

Baked potato with mushrooms mushrooms, baked in the oven, is prepared as follows:

Boil the potatoes “in their uniforms”, allow to cool, remove the skin and cut into cubes.

Honey mushrooms are cleaned, boiled for 20 minutes. and spread on a wire rack to drain.

Cut into pieces, combine with potatoes, season with salt and pepper to taste, add nutmeg and mix.

Onions are cut into thick half rings and fried in oil until golden brown, not allowing to burn.

Introduced to mushrooms and potatoes, gently mixed.

Pots are greased with vegetable oil, spread potatoes with mushrooms and onions.

Pour mixed with water mayonnaise, put in a hot oven.

Bake at 180 ° C for 30 minutes, then sprinkle the top of the dish with chopped herbs.


Oven-cooked chicken with mushrooms and potatoes in sour cream

If you don’t know what dish to prepare for the gala dinner of the whole family, try the proposed recipe. The chicken with mushrooms and potatoes, cooked in the oven, will surprise with its taste and will satiate everyone who tries it.

  • Mushrooms - 1 kg;
  • Potato - 7 pcs.;
  • Chicken hams - 2 pcs.;
  • Salt and ground lemon pepper - to taste;
  • Onions - 4 heads;
  • Vegetable oil - 6 tbsp. l .;
  • Sour cream - 100 ml;
  • Dill or parsley - 2 tbsp. l
  1. After preliminary cleaning, boil the mushrooms in salted water for 15-20 minutes, and discard to drain.
  2. Cut the meat from the ham, cut into thin slices and beat off a little.
  3. Cut the onion into thick rings, put in a pan with butter and fry until golden brown.
  4. Wash, peel, wash and cut the potatoes into strips.
  5. Combine the mushrooms with onions, salt, pepper to taste and mix.
  6. Put the meat in a deep baking dish, first add the meat, add salt and pepper.
  7. Then potatoes, and on top mushrooms with onions, grease with sour cream.
  8. Put the mold in the oven, heated to 180 ° C, and bake for 40-45 minutes.
  9. When serving, garnish with chopped herbs.

How to cook potatoes with honey mushrooms and hard cheese in the oven

A potato cooked in the oven with honey mushrooms and cheese acquires a beautiful cheese crust, which gives the dish a special sophistication. Salads from fresh vegetables or a simple cut of them will complement the treat.

  • Mushrooms - 700 g;
  • Potatoes - 8-10 pcs.;
  • Onion - 3 heads;
  • Hard cheese - 200 g;
  • Vegetable oil - 6 tbsp. l .;
  • Mayonnaise - 5 tbsp. l .;
  • Ground black pepper - 1 tsp;
  • Salt to taste.

How to cook potatoes with honey mushrooms and cheese in the oven will show a step-by-step description of the process.

  1. Boil the mushrooms after cleaning for 15 minutes, put on a kitchen towel and leave to drain.
  2. Peel the potatoes, wash, cut into rings, add salt to taste, pepper, add a little oil and mix.
  3. Peel the onion, cut into rings and fry in oil until golden brown.
  4. Put the potatoes in a greased form, then put the onions.
  5. Spread mushrooms on top, salt to taste and pepper.
  6. Grease with mayonnaise and sprinkle with hard cheese chips.
  7. Put the mold in a hot oven, bake at 180 ° C for 40 minutes.

Oven baked potatoes with pickled mushrooms and onions, baked in the oven

Especially delicious in the oven is potatoes with pickled mushrooms. A fragrant and mouth-watering dish of these two ingredients is the perfect solution for any feast.

  • Potato - 800 g;
  • Pickled honey mushrooms - 500 g;
  • Onion - 4 heads;
  • Hard cheese - 100 g;
  • Sour cream and mayonnaise - 3 tbsp each. l .;
  • Vegetable oil - 4 tbsp. l .;
  • Water - 100 ml;
  • Coriander - 1 pinch;
  • Paprika - 1 tsp;
  • Salt to taste.

Baked potato with honey mushrooms is a fragrant and hearty dish.

  1. Potatoes need to be washed, then peeled, cut into half rings with a thickness of not more than 5 mm.
  2. Pour in water and leave for 20 minutes to leave starch.
  3. Drain mushrooms through a colander, rinse and leave to drain.
  4. Cut the onion rings, salt to taste and mix.
  5. Lubricate the baking dish with butter, put the potatoes, sprinkle with paprika and coriander.
  6. Top with a thin layer of grated cheese on a fine grater.
  7. Distribute the onion rings over the potatoes, then put the pickled mushrooms.
  8. Mix sour cream with mayonnaise in water and pour over the entire surface.
  9. Sprinkle another thin layer of grated cheese on top and put in a hot oven.
  10. Bake for 35-40 minutes. at a temperature of 180 ° C.

Oven fried potatoes with mushrooms, garlic and mayonnaise

In this version, fried potatoes with honey mushrooms are taken and baked in the oven, and the added mayonnaise and garlic will make the dish more savory.

  • Mushrooms - 700 g;
  • Potato - 500 g;
  • Mayonnaise - 200 ml;
  • Onion - 5 heads;
  • Garlic - 4 cloves;
  • Vegetable oil - for frying;
  • Salt to taste;
  • Dried sweet paprika - 1 tsp;
  • White wine - 50 ml.

Fried potatoes with honey mushrooms and mayonnaise in the oven is a rather satisfying dish that can satisfy the hunger of your household.

  • Honey mushrooms are cleaned, washed and cut off the tips of the legs.
  • Boil in salted water for 15 minutes, drain, and after cooling, cut into pieces.
  • We wash the potatoes, peel them and cut into strips.
  • Fry in oil until half-cooked and add to taste.
  • Peel the onion from the top layer, cut into cubes.
  • We combine potatoes, mushrooms and onions, salt to taste.
  • Combine mayonnaise with white wine, paprika, crushed garlic, whisk everything with a whisk.
  • Lubricate the baking dish with butter, spread the potatoes with mushrooms and onions.
  • Pour with mayonnaise sauce and put in the oven.
  • Bake for 40-45 minutes. at a temperature of 180 ° C.

Potato with meat and honey mushrooms: how to cook a dish of mushrooms and pork in the oven

Pork cooked in the oven with potatoes and honey mushrooms is a great option to surprise members of the whole family with a delicious dish. It is better to take meat with a minimum amount of fat.

  • Mushrooms - 600 g;
  • Pork - 500 g;
  • Potato - 700 g;
  • Onions - 4 heads;
  • Mayonnaise - 300 ml;
  • Hard cheese - 200 g;
  • Butter;
  • Salt and ground black pepper - to taste;
  • Chopped parsley - 2 tbsp. l

It is easy to make a potato with meat and honey mushrooms in the oven, you only need to prepare all the ingredients in advance.

  1. Pork is cut with plates no more than 2 cm thick.
  2. It is beaten off with a hammer, sprinkled with salt, pepper and left to marinate for 30 minutes.
  3. Honey mushrooms after preliminary purification are boiled for 15-20 minutes, filtered and left to drain.
  4. The potato is peeled, cut into slices, the onion after peeling is cut into cubes.
  5. The bottom of the pan is greased with butter, the pickled meat is laid out and greased with mayonnaise.
  6. Then it is sprinkled with chopped onions and mushrooms are laid out next.
  7. Potatoes are spread on top, salted, peppered and sprinkled with mayonnaise.
  8. A baking sheet is placed in a preheated oven, baked for 60 minutes. at a temperature of 180 ° C.
  9. In 15 minutes until ready, the pan is removed, the surface is sprinkled with grated cheese on a fine grater.
  10. After cooking, the dish is sprinkled with chopped parsley, cut into pieces and laid out on portioned plates. Served with vegetable slices or salad.

Oven recipe for stewed potatoes with mushrooms in the oven

If you have preparations of frozen honey mushrooms, we recommend that you prepare with them a delicious dish with potatoes, baked in the oven.

  • Mushrooms - 500 g;
  • Potato - 800 g;
  • White onion - 5 pcs.;
  • Parsley root - 3 pcs.;
  • Butter - 50 g;
  • Cream cheese - 100 g;
  • Milk - 100 ml;
  • Sour cream - 150 ml;
  • Flour - 2 tbsp. l .;
  • Ground black pepper and salt to taste;
  • Garlic - 4 cloves.

The recipe for cooking potatoes with frozen honey mushrooms in the oven is an option for a delicious dish for the whole family.

  1. The baking dish is greased with butter, laid out cut into thin circles potatoes, between which is placed the sliced ​​parsley root.
  2. Frozen mushrooms after thawing are cut into slices and laid on top of potatoes.
  3. Onions are cut in half rings and placed on mushrooms.
  4. Milk is mixed with sour cream, flour is added, and the whole mass is well beaten.
  5. The sour cream mixture is well salted, pepper and mixed with crushed garlic.
  6. All ingredients are poured with the mixture, small pieces of butter and a layer of grated cream cheese are placed on top.
  7. The mold is covered with baking foil and placed in a preheated oven.
  8. Bake at 180 ° C for approximately 40-45 minutes.
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