Delicious salads with chicken breast mushrooms
We offer 2 simple and tasty recipes that many housewives checked in their kitchen and were satisfied.
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Salad with fried honey mushrooms, pickled cucumbers and chicken breast
Roasted honey mushrooms with chicken breast in a salad will give a special juiciness and piquancy. The dish is prepared quickly and quite simply, but the result will amaze everyone. I want to say that the upcoming new year 2018 will not be able to do without the proposed salad recipe, which rightfully takes the main place on the festive table.
- 500 g honey mushrooms;
- 300 g chicken breast;
- 1 pc. potatoes and carrots;
- 200 g canned corn;
- 2 pickled cucumbers;
- 3 eggs;
- Mayonnaise;
- Salt and black pepper - to taste;
- Vegetable oil - for frying;
- 1 onion head;
- 2 tbsp. l chopped greens of dill and parsley.
Salad with honey mushrooms and chicken breast is prepared according to the steps described.
Wash eggs, carrots and potatoes, put in boiling water and cook until cooked (cook eggs for 10 minutes).
Allow to cool, clean and grind all boiled products into cubes.
Boil the chicken breast in salted water with your favorite spices, remove, let cool and cut into slices.
Wash mushrooms, cut off the ends of the legs and put in boiling water.
Boil for 15 minutes, put in a colander and leave to drain. Put vegetable oil in a frying pan in a frying pan and fry for 15 minutes.
Dice the onions, add to the mushrooms, salt, pepper, mix and continue to fry until golden brown.
Drain the liquid from the corn, cut the cucumbers into cubes.
Combine mayonnaise with chopped herbs, mix all cooked foods and season with mayonnaise.
Gently mix until smooth, sprinkle with greens on top and put a few mushrooms.
Salad with boiled honey mushrooms and smoked chicken breast
Salad made with boiled honey mushrooms and chicken breast is a great option for a festive feast. And if you add pineapples, then even children will like the dish.
- 500 g of boiled mushrooms;
- 300 g smoked chicken breast;
- 200 g canned pineapple;
- 2 pickled cucumbers;
- 3 tbsp. l peeled walnuts;
- 5 boiled chicken eggs;
- Mayonnaise;
- Salt to taste;
- Parsley greens.
- To prepare a delicious salad of honey mushrooms with chicken breast, you need, first of all, chop all the products on offer into cubes.
- Put boiled mushrooms at the bottom of a deep salad bowl, add salt and grease with mayonnaise.
- Put pickled cucumbers into cubes, put on mushrooms, put slices of smoked chicken breast on top and grease with mayonnaise again.
- Put the canned pineapples in a layer on the smoked breast and sprinkle with walnuts chopped in a mortar.
- Put a layer of eggs on top, grease with mayonnaise and garnish with parsley.
- Also, the top can be decorated with pineapple half rings and whole boiled honey mushrooms.
