Mushroom and Cheese Pizza Recipes

Pizza with mushrooms and cheese is rightly considered to be a classic Italian cuisine. Such baking can be prepared on a thin fresh and lush yeast dough. As a cheese component, both hard varieties of this dairy product and processed ones are used. As for the other ingredients, then chicken, and sausage, and vegetables, and olives are perfectly combined with mushrooms, as they say - a matter of taste.

How to cook homemade pizza with mushrooms and cheese

Mushroom assorted pizza with cheese and mushrooms.

Ingredients:

For the test:

• wheat flour - 500 g,
• sugar - 3 tsp
• drinking water - 1 glass,
• butter - 50 g,
• ketchup - 3 teaspoons,
• powdered yeast - 18 g,
• raw chicken yolk - 1 pc.,
• salt - 1 tsp.

For filling:

• steamed champignons - 230 g,
• fried oyster mushrooms - 150 g,
• boiled forest mushrooms - 120 g,
• medium onions - 2 pcs.,
• ripe tomatoes - 3 pcs.,
• grated hard cheese - 140 g,
• ground black pepper - 0.5 tsp
• salt - 0.5 tsp
• chopped parsley - 3 tbsp. spoons.

For the sauce:

• grated on a fine grater juicy apple - 5 tbsp. spoons
• nut paste - 1 tbsp. a spoon,
• sour cream - 2 tbsp. spoons
• ready-made vegetable caviar - 7 tbsp. spoons
• ground red pepper - 1 teaspoon,
• salt - 1 tsp.

Cooking method.

As shown in the photo, pizza with mushrooms and cheese should be cut, pour sauce and serve:

Pizza with mushrooms and cheese.

It is required:

• 300 g of yeast dough.

For filling:

• 200 g of any mushrooms,
• 150 g of Roquefort cheese,
• salt, spices,
• 10 g butter.

Cooking method.

Before preparing such a pizza with cheese, cut the mushrooms into thin slices, lightly roll in flour and fry in butter. Grate the cheese on a fine grater. On a baking sheet greased with butter, form a cake from the dough, grease with butter and put mushrooms on it. Sprinkle with cheese. Salt, add spices. Raise the edges. Bake until cooked in the oven or microwave at medium temperature.

Mushroom pizza with cheese, tomatoes and zucchini.

It is required:

• 1 kg of flour
• 2 eggs, salt,
• 1.5 cups of warm water.

For filling:

• 600 g squash
• 200 g sour cream sauce,
• mushrooms and tomatoes,
• 100 g of cheese
• 100 g butter,
• greenery,
• spice.

Cooking method.
From flour, eggs, salt and water, knead the dough, roll it on a baking sheet in the form of a cake no thicker than 5 mm and put in the refrigerator for 2 hours. Peel the zucchini and cut into 1 cm thick slices, fry them in oil until half-cooked. Put peeled porcini mushrooms or champignons in boiling water for 5-7 minutes, discard them in a colander, then cut into thin slices and lightly fry in oil, fill them with sour cream sauce and simmer until cooked. Cut the tomatoes in thick circles, sprinkle with pepper. Grate the cheese.

Take the tortilla out of the refrigerator and put the filling on it in this order: zucchini, mushrooms on them, and on top are circles of tomatoes and cheese. For 5-10 minutes, put in an oven preheated to 200 ° C. Before serving pizza with mushrooms, cheese, tomatoes and zucchini, sprinkle with parsley or celery.

Lasagna pizza with mushrooms, chicken, tomato and cheese.

What is needed:

• 6 sheets of thin pita bread,
• 200 g of mushrooms
• 1 boiled chicken,
• 5 tomatoes
• 200 g of cheese
• 1 pack of mayonnaise
• Provencal herbs to taste

Cut circles out of pita bread with a plate and cut off excess with a sharp knife. Fry the mushrooms. Fillet through a meat grinder. Pour the tomatoes over boiling water, peel, cut into circles. Cheese grate. Put the ingredients in a round baking dish in the following order: pita bread, mushrooms, pita bread, meat, pita bread, tomatoes; repeat the procedure again. Grease each layer with mayonnaise. Sprinkle a layer of meat with a mixture of Provencal herbs. Put tomatoes on top, grease with mayonnaise and sprinkle with plenty of cheese. To bake pizza with mushrooms, tomatoes, chicken and cheese according to this recipe takes 20-25 minutes.

Recipes for delicious pizza with mushrooms and cheese.

Sour cream pizza with mushrooms, cheese and bell pepper.

Ingredients:

• 300 g of ready-made pizza base,
• 400 g of champignons
• 200 g of hard cheese
• 1 bunch of dill,
• parsley and basil,
• 3 pods of sweet bell pepper,
• 100 g sour cream
• 20 g mayonnaise
• pepper,
• salt.

Cooking method.

Grate the cheese. Rinse mushrooms, cut into cubes. Wash, dry and chop greens of dill, parsley and basil. Wash bell peppers, remove stalks and seeds, cut into cubes. Mix mayonnaise with sour cream.

Lubricate the pizza base with half a mixture of mayonnaise and sour cream. Top with champignons, peppers, greens. Grease everything with the second half of the sauce and sprinkle with cheese on top, salt and pepper.

Bake in an oven preheated to 180 ° C for 15–20 minutes.

Pizza with mushrooms, cheese and sausage.

Filling:

• salami sausage - 50 g,
• smoked sausage - 90 g,
• hard cheese - 100 g,
• fresh champignons - 200 g,
• pickled mushrooms - 100 g,
• onions - 1 pc.,
• sunflower oil,
• oregano
• basil to taste

Dough:

• Flour - 500 g
• sugar - 1 tbsp. l.,
• salt - 1 tsp.,
• dry yeast - 6 g,
• water - 300 ml
• olive oil - 2 tbsp. l

Cooking method.

To prepare this delicious pizza you need to sift the flour, add salt, sugar, dried yeast, mix, add warm water and olive oil mixed in a separate container. Stir thoroughly until smooth. Cover the resulting mass with a towel and put in a warm place for 30 minutes.

Meanwhile, prepare the filling. Slice salami into thin circles, smoked sausage into strips, mushrooms into plates, oyster mushrooms into slices. Cut onions into rings and fry with oyster mushroom.

Roll out the dough in the form of cakes, transfer to a baking sheet, greased with olive oil. Lubricate the surface of the tortillas with ketchup, put on top the sausage, mushrooms, oyster mushrooms, fried with onions. Sprinkle stuffed oregano and grated cheese. According to the recipe, pizza with mushrooms, sausage and cheese must be baked at a temperature of 250 degrees for 15 minutes.

Pizza with canned mushrooms and cream cheese

Ingredients:

• 500 g of ready-made pizza base,
• 300 g canned mushrooms,
• 150 g pickled mushrooms,
• 2 onions, 100 g pitted olives,
• 150 g cream cheese
• 100 g of Ricotta cheese,
• 2 tablespoons of ketchup,
• 0.5 bunch of dill, 1
• 0 g butter,
• ground red pepper.

Cooking method.

1. Peel, wash, chop the onions in half rings. Cut the mushrooms into small slices.
2. Cut olives in half rings. Chop the processed cheese, mix with Ricotta cheese. Wash the dill, dry and chop.
3. Roll out the dough into a round cake, put in a greased form, lay on top in separate layers: mushrooms, olives, cheese. Grease the product with ketchup, pepper, sprinkle with onion and dill.
4. Bake in an oven preheated to 180–200 ° C for 15–20 minutes.

Cheese platter pizza with pickled mushrooms and cheese

Ingredients:

For the test:

• 200 g of wheat flour
• 20 g butter,
• 200 ml of milk
• 10 g of yeast
• 1 egg
• 100 g of feta cheese,
• 2 tablespoons of vegetable oil,
• salt.

For filling:

• 200 g mozzarella
• 200 g of Maasdam cheese,
• 100 g of Eden cheese,
• 100 g of blue cheese,
• 100 g of sausage cheese,
• 100 g pickled mushrooms,
• 1 bunch of parsley and dill,
• pepper,
• salt.

Cooking method.

Dissolve yeast in 100 ml of warm milk, add flour, egg, salt, vegetable oil. Mix the feta cheese with 100 ml of milk, beat until smooth and add to the flour with yeast. Knead the dough, leave it in a warm place. When the dough rises, roll it into a cake.

Cheese grate. Grind sausage cheese. Rinse pickled mushrooms. Wash, dry, chop the parsley and dill.

Put the dough in a baking dish greased with butter. Distribute the pickled mushrooms evenly on the surface of the product, distribute cheeses and greens in sectors, add salt and pepper.

Bake pizza with mushrooms and cream cheese in an oven preheated to 180 ° C for 15–20 minutes.

Here you can see photos of pizzas with mushrooms and cheese cooked according to the recipes that are presented above: