Lasagna and Mushroom Pizza Recipes
Content
How to cook lasagna with mushrooms at home
Champagne Lasagna
Ingredients:
- 400 g sheets of lasagna, 300 g champignons, 200 g mozzarella, 100 g parmesan, a small bunch of parsley, salt and freshly ground black pepper - to taste, olive oil for frying.
- Sauce: 500 ml of milk of 3.2% fat, 50 g of butter, 50 g of flour, salt, nutmeg and freshly ground black pepper to taste.
- Additionally: foil.
Cooking:
According to this recipe for cooking lasagna, mushrooms must be washed, dried and peeled, then cut into slices. Fry in warmed olive oil for 10 minutes. Add chopped parsley, fry for another 3 minutes. Salt, pepper, remove from heat.
Make the sauce. Fry flour in butter for 1 min. Gradually pour 200 ml of milk, stir until a homogeneous consistency. Pour in the remaining milk, mix well, bring to a boil. Cook for 5 minutes, stirring constantly. Add salt, freshly ground black pepper and nutmeg.
Grate parmesan, cut mozzarella into slices. Boil water, boil lasagna sheets for 2 minutes. Add a little sauce to the bottom of the baking dish. Put a layer of sheets of lasagna, on top - mushrooms, a little parmesan and mozzarella, pour over the sauce. Repeat layers. Cover the mold with foil, put in an oven preheated to 250 ° C, bring the sauce to a boil. Remove temperature to 180ᵒС, cook for 20 minutes. Remove foil, bake for another 10 minutes.
Lavash Lasagna with Mushroom Cheese
Ingredients:
- 2 large thin pita bread, 300 g mozzarella, 200 g mushrooms, 1 onion, 1 clove of garlic, 2 branches of dill, 2 branches of parsley, 2 tbsp. l sour cream, salt and freshly ground black pepper - to taste, 2 tbsp. l cooking oil for frying.
- Fill: 100 ml of milk, 3 eggs.
Cooking:
Before you prepare such lasagna with mushrooms, you need to finely chop the peeled onions. Wash, dry and peel the mushrooms, chopped randomly. Fry both ingredients in warmed vegetable oil until the onions are soft for about 10 minutes.
Cut each pita into 2 parts. Pass the peeled garlic through a press, finely chop the greens. Combine sour cream, garlic and herbs. Grate mozzarella on a coarse grater.
Line the bottom of the pita bread with a heat-resistant form, grease with sour cream sauce, salt and pepper. Spread some mushrooms with onions, sprinkle with half mozzarella. Collect the remaining layers of lasagna in the same way without using cheese.
Beat eggs with milk, pour lasagna with the mixture, sprinkle with the remaining grated mozzarella. Bake in an oven heated to 180 ° C for 30 minutes.
Check out the photo for mushroom lasagna recipes above:
How to make delicious pizza with mushrooms
Pizza Fungi
Ingredients:
- 140g of pizza dough.
- Filling: 70 g of champignons, 75 g of mozzarella.
- To submit: 10 g parmesan
Cooking:
Wash, dry and peel the mushrooms, cut into slices.
Cut mozzarella into circles, grate parmesan on a coarse grater.
Roll out the dough into a circle 1 cm thick, put on a baking sheet sprinkled with flour.
Spread the mozzarella evenly over the dough, lay the mushrooms.
Bake in an oven heated to 300 ° C for 7 minutes.
Pizza with mushrooms cooked at home according to this recipe and served with grated Parmesan.
Pizza "Fungi MISTI"
Ingredients:
- 140 g pizza dough.
- Filling: 30 g of oyster mushrooms, champignons and porcini mushrooms, 75 g of mozzarella, 2-3 tbsp. l tomato paste or ready-made pizza sauce, several branches of a summer house: 10 g parmesan, 1/4 tsp. dried tarragon.
Cooking:
Wash, dry and peel the oyster mushroom with long sticks, mushrooms with thin plates, finely chop the porcini mushrooms.
Cut mozzarella into thin slices.
Roll out the dough into a circle 1 cm thick, put on a baking sheet sprinkled with flour.
Lubricate the workpiece with tomato paste, leaving the side.
Put mozzarella on the dough, spread oyster mushrooms on top, then plate of mushrooms and porcini mushrooms. Sprinkle with parsley leaves.
Bake in an oven heated to 300 ° C for 7 minutes.
As you can see in the photo, pizza with mushrooms according to this recipe should be generously sprinkled with pi tarragon and grated Parmesan:
Recipes how to cook pizza with mushrooms in the oven
How else to cook pizza with mushrooms in the oven from ready-made or home-made dough?
Rainbow pizza with mushrooms
Ingredients:
- 140 g pizza dough.
- Filling: 1/2 red, yellow and green sweet bell pepper, 40 g chicken fillet, 40 g champignon, 75 g mozzarella, 2-3 tbsp. l tomato paste or ready-made pizza sauce, several sprigs of parsley, black pepper - to taste.
Cooking:
Wash, dry and peel the mushrooms, distribute each mushroom into 4-6 parts. Remove the stalks, seeds and partitions from sweet bell peppers, cut into long thin slices. Wash and dry the chicken fillet, cut across the fibers with thin plates.
Roll out the dough into a circle 1 cm thick, put on a baking sheet sprinkled with flour. Lubricate the workpiece with tomato paste, leaving the side.
Break mozzarella into pieces, evenly distribute over the dough. Put chopped champignons, then chicken fillet and slices of sweet olive pepper (radial rays from the center of the pastry). Sprinkle with black pepper and parsley leaves.
Bake in an oven heated to 300 ° C for 7 minutes.
Pizza with mushrooms, cherry tomatoes and garlic sauce
Ingredients:
- The dough for this homemade mushroom pizza recipe consists of: 200 g flour, 5 g dry yeast, 50 g semolina, 120 ml water, 1 tbsp. l olive oil, a pinch of salt.
- Filling: 100 g boletus, 100 g of cherry tomatoes, 1 onion, 100 g of parmesan, dried oregano and basil, freshly ground black pepper — to taste, 2 tbsp. l vegetable oil for frying and lubrication.
- Sauce: 100 g sour cream, 1 clove of garlic, salt - to taste.
- Optional: cloth napkin.
Cooking:
Before making pizza with mushrooms, you need to knead the dough from the above ingredients, cover it with a damp cloth and put in a warm place for 1 hour. Then wash, dry and clean the mushrooms. Cut peeled onions into half rings, mushrooms - into slices. Fry onion in vegetable oil for 5 minutes, add mushrooms, fry for another 15 minutes. Pass the peeled garlic through a press, mix with sour cream, salt. Cut the cherry tomatoes into 2 parts. Grate Parmesan on a fine grater.
Roll out the dough into a thin layer on a dusted surface, put on a baking sheet greased with vegetable oil. Cover with sour cream and garlic sauce, put mushrooms with onions and tomatoes. Sprinkle with freshly ground black pepper, oregano, basil and grated cheese. According to this recipe, pizza with mushrooms must be baked in an oven heated to 180 ° C for 15 minutes.
