Pizza with mushrooms and ham: simple recipes

From time to time, every housewife raises the question of how to please her near and dear ones so that it is tasty and appetizing. You can feed your family a simple but beloved by many dishes - pizza cooked with ham and mushrooms. There are a lot of options for combining these basic components with other ingredients, each of them is interesting in its own way. Try to find your recipe and please your loved ones and friends with a delicious meal.

Thin-based pizza recipe with mushrooms, cheese and ham

Depending on preferences, the basis of pizza can be thin or lush dough. In many ways, the taste of this dish depends not only on the filling, but also on the cooked cake.

Thin-based pizza with ham and mushrooms - see the recipe for it below - takes about half an hour to knead the dough and prepare the contents for it, and plus another 20 minutes for baking.

Start by preparing a cake for which you will need these components:

• flour - 200 g;
• dry baker's yeast - 1 tsp;
• sugar - 10 g;
• olive oil - 10 ml;
• water (warm) - 2/3 cup;
• salt on the tip of a knife.

The dough is very simple to prepare and does not require significant time costs. To begin, combine all the dry components, then add water, oil and knead. Let stand a little in a warm place, after covering the container with a cloth.

During this time, you can prepare the contents for pizza with ham, mushrooms and hard cheese. This recipe requires the following components:

• fresh champignons - 300 g;
• olive oil - 10 ml;
• 1 PC. Luke;
• ham (pork) - 100 g;
• tomatoes - 2 pcs.;
• hard cheese - 100 g;
• garlic - 2 cloves;
• mozzarella - 80 g;
• tomato sauce - 2-3 tbsp. l .;
• seasoning "Herbs of Italy";
• pepper, salt - a pinch.

Mushrooms for such home-made pizza with pork ham and fresh mushrooms, peel and chop thin slices. Fry them in olive oil until golden brown. At the end of the frying, add finely chopped onions and garlic, pepper, salt and seasoning.

The dough that has already come up needs to be kneaded a little. It should acquire a consistency that is not sticky to the hands. Make a base from it with sides, grease with sauce and put mushrooms with sauteed vegetables. Sliced ​​ham on mushrooms, then - peeled tomatoes, cut in half rings. Cover it all with diced mozzarella and grated cheese.

Then put the pizza in the oven for 30 minutes. It is prepared at a temperature of 180 degrees.

Look at how delicious pizza cooked at home with mushrooms and ham looks in the photo.

How to cook lush pizza with mushrooms, ham and mozzarella

For the lush base of this pizza, mix the dry ingredients: flour (2 tbsp.), sugar (25 g), salt (10 g), a bag of yeast (dry). Then pour 250 ml of water and 40 ml of olive oil into the mixture. Knead the dough and let it come warm, leaving it for about 50-60 minutes. This time should be enough so that it grows well and doubles.Put it on a baking sheet and make sides. Allow the base to increase slightly in volume by placing it in a warm place.

For the filling, prepare:

• fresh champignons - 300 g;
• ham - 150 g
• onion - 1 pc.;
• 150 g of cherry tomatoes and sweet pepper;
• olives - 100 g;
• garlic - 2 cloves;
• mozzarella - 200 g;
• 150 ml of tomato sauce;
• olive oil - 10 ml;
• salt, pepper - a pinch.
• fresh basil leaves.

Mushrooms with onions, peppers and garlic are fried in a pan, as indicated in the recipe above. Next, you need to prepare the basis for pizza with mushrooms and ham. To do this, spread it with sauce, put mushrooms with vegetables on top, then - sliced ​​ham, tomatoes, chopped olives without stones. All this is salt and pepper, cover with mozzarella and send to the oven for half an hour at 200 degrees. Add basil after cooking - before serving.

Another pizza with ham and mushrooms is prepared according to the following recipe with a photo - it will not leave anyone indifferent. The dough can be prepared the way you usually do for such a dish. But the ingredients for the filling will be as follows:

• 200 g of ham and fresh champignons;
• olives - 100 g;
• artichokes - 2-3 pcs.;
• lemon juice;
• hard cheese.

Pizza with ham, pickled mushrooms and cheese

This recipe is suitable for cases when you need to quickly cook something tasty. Such pizza with ham and fresh mushrooms, the description of the baking stages of which is read below, will take no more than 40 minutes, including cooking in the oven. As a basis, you can take a finished product, which is sold in supermarkets.

The filling combines the following components:

• 300 g of champignons;
• 200 g of ham;
• lemon juice - 2-4 tbsp. l .;
• fresh basil - a small bunch;
• 200 g of cheese (hard).

Mushrooms need to be peeled, cut into thin slices, add lemon juice and finely chopped basil (you can also use dried). Mix everything and leave for a quarter of an hour for marinating. During this time, you can prepare ham by cutting it into thin slices, and cheese, which is chopped into cubes.

Mushrooms are laid on the base, on top - ham and slices of cheese, put the billet in the oven for 20 minutes.

The pizza with ham, pickled mushrooms and cheese, cooked in haste, is very tasty. If desired, a tomato sliced ​​in rings can be added to the recipe.

Pizza with mushrooms, ham, mozzarella and tomatoes

The dough for such a pizza can be prepared according to the thin base recipe described previously.

Next, proceed to the preparation of tomato sauce, its ingredients will be:

• 300 g of tomatoes;
• 2-3 cloves of garlic;
• olive oil - 10-15 ml;
• basil.

Tomatoes pour over boiling water and remove the peel, grind to a paste with a blender. Heat oil in a pan and fry chopped garlic on it. Pour the pulp from the tomatoes and cook for 10 minutes, add the basil, previously chopping it.

Let the sauce cool and apply it to the base of your pizza. Start preparing fresh mushrooms for Italian pizza with mushrooms, pork ham, mozzarella and tomatoes. Peel them in an amount of 300 g, cut into slices and fry. Put them on a base with sauce, on top - 150 g of ham and 200 g of mozzarella, diced. Baking at a temperature of 200 degrees will take about 20 minutes.

Caesar pizza with ham, mushrooms and cherry tomatoes

For this dish you will need the following components:

• base for pizza;
• 150 g mozzarella;
• cherry tomatoes - 6-7 pcs.;
• 200 g of ham;
• 200 g of mushrooms (any);
• salad - 1 bunch;
• 1 egg
• olive oil - 5-10 ml;
• 1 tbsp. lgrated parmesan;
• salt pepper and Herbs of Italy seasoning to taste.

Pizza called Caesar with ham and mushrooms is cooked using this technology. Cut the meat into thin slices, fry the mushrooms, previously peeling and cutting into small cubes. Make a sauce of olive oil, garlic (chopped finely), chicken yolk and grated parmesan.

Bring to a uniform state with a whisk. Lubricate the lettuce with half the sauce and distribute the second part on the base. On a greased pizza dough, place the toppings with ham, chopped cherry tomatoes and mushrooms. Do not forget about lettuce leaves, which are evenly distributed on the filling, and on top of them - mozzarella cheese, sliced ​​in portioned cubes. Send the pizza to the oven for 15 minutes, bake at a temperature of 200 degrees.