Ryadovka earthy-gray: description and application
Mushroom harvest from the row of earthy grapes to collect quickly enough, because during the period of fruiting it can be found in huge quantities. However, to prevent these inedible doubles from getting into your basket with these edible mushrooms, you need to familiarize yourself with the main features of their appearance.
We offer you to study information with a detailed description and photo of the row of earth-gray.
Mushroom Ryadovka earthy-gray: photo and description
Latin name: Tricholoma terreum.
Family: Ordinary.
Synonyms: ground row, earthy row.
Hat: diameter up to 7-9 cm, brittle, bell-shaped, in adulthood becomes fully extended. The cap structure is thin-fleshy, dry, with a cracking surface. Looking at the photo of the grained gray dressing, you can notice hairy blackish scales located along the entire surface of the hat:
Leg: thickness up to 2-2.5 cm, height up to 8-10 cm, expanded to the base. The color is pink and cream with a whitish tint and vertical strokes characteristic of the genus Lepista. The pulp of the leg is usually fibrous with hard veins.
Pulp: white or with a grayish tint, dense. It has a floral aroma and a slightly sweet taste.
Records: uneven, rare with white or light gray.
Application: earthy-gray rowing in cooking is widely used, as it has good taste. The taste, aroma and nutritional properties of the mushroom will not leave anyone indifferent. Perfect for a wide variety of processing processes. They are pickled, salted, boiled, fried, stewed, baked, made from them salads and soups. These edible mushrooms have established themselves as a product for long-term storage.
Edibility: an edible mushroom with nutritional properties that can make up for the missing vitamins in the human body. However, it is worth saying that some mushroom pickers consider the row of earthy-gray inedible and even poisonous.
Similarities and differences: the earthy row in appearance resembles a gray row. The main difference is a more slender leg, a light yellow coating on the plates, as well as a pleasant floury smell of gray rowovka. Even if you mix up these species, nothing bad will happen, because both rows are edible. Another earthy row of descriptions is similar to a poisonous row of pointed ones. Her hat has a bell-conical shape and an ash gray color with striped edges, a powdery smell, as well as a bitter taste. In addition, the earthy-gray rowing is similar to a grebe, however, the rowing on the leg does not have a skirt ring.
Spread: earthy gray shrubs grow on calcareous soils in coniferous and pine forests, forming a symbiosis with these species of trees. Sometimes it can be found in mixed forests with a predominance of pine trees. Often found in Siberia, Primorye, the Caucasus and throughout the European part of Russia. Active growth begins in mid-August and ends at the end of October.
